Look through the circle of friends. Everyone didn't live up to the good weather on the weekend. Go out with friends to relax and let yourself go. The flowers and plants in the park can't wait to come out. Waiting for everyone to find them. The e... ...
I always think the bean paste stuffing I bought is not delicious. I'll make it myself.
On March 5, 2017, it rained all day. The one who wanted to be a fan scallop with minced garlic didn't find it in the supermarket. So he became a Portunus crab. I've seen it before and said that we should live crabs. After that, I think we should... ...
Or because my brother likes eating and I like eating and living in spicy Sichuan
I remember that the hot waist flower I made last time was released to the Internet platform. It's popular with my friends. There are many friends chasing after me and asking about the hot series' meals. In fact, there are many kinds of hot dishe... ...
It's the spring of another year. There's glutinous rice flour brought back from the countryside. What can I do? My husband said to make green rice dough according to the scene. But for the first time, I didn't have any formula. I made it myself.... ...
The first thing I want to do is to be healthy. So I will choose more healthy ingredients together to make healthy delicious food. This bread is made with whole wheat flour and nutcracker. The bean paste filling is also a low sugar and low oil ve... ...
Delicious dessert. Fragrant and glutinous. Super simple. Like the pro can try oh
Home cooked food, convenient and delicious
[nutritional value of oxtail] oxtail contains protein, fat, vitamin and other components. Oxtail is the most active part of cattle, so its meat is the most delicious. At the same time, oxtail is sweet and smooth. It is rich in colloid, many musc... ...
Spring has blossomed in many places. But we are still naked and frozen. Sometimes we need to wear hats to keep warm when we go out. I really like the mold with the shape. It can stimulate my imagination. When I get this 12 even like the little w... ...
There's no story behind this dish
The peach blossom in many places is blooming. But our peach blossom tree is still bare. If you want to have an eye, you can make some by yourself.
I like eating meat floss, whether it's used to make bread or dry food. Do you like friends like me?
Sweet, soft and glutinous pumpkin cake with soft and rich pumpkin milk flavor drink. I hope it can bring you a little warm and fresh Halloween.